Anarsa is usually a crunchy sweet snack typically eaten through Diwali. Anarsas are organized with soaked powdered rice, jaggery or sugar. Shufta is usually a Kashmiri sweet dish. This dish is fabricated from a number of dry fruits and is also mixed with sugar and kesar which is lightly spiced https://ethnicindiangrocer.com.au/product/haldiram-soya-stick-150g/