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New Step by Step Map For 8 retter Trondheim

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Most of the cutlery were being vintage Norwegian style and design from Skaugum and Hardangerbestikk. Pleasant detail. The restaurant has many cows milking only for them. As well as desert was a really awesome milk ice cream. The plum sake we experienced with it was delicious. On our way back https://yggdrasila.no/

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