Hoki fillets are lengthy and thin and possess a strip of Fats beneath the lateral line. This could be taken out to enhance flavor. Fats-line-out hoki would make a fantastic substitute to cod, whiting, pollock along with other groundfish species. Defatted blocks are excellent for breaded and battered parts. https://slotgacorhariinitopi8811110.pages10.com/new-step-by-step-map-for-23hoki-65420933